OCF | Sirha 2019

OCF

Stand 4F142

RD 960 BIS

LA BARBIERE

85110

SIGOURNAIS

FRANCE

+33 251485500

+33 251404267

Categories

New products presented

  • 3 New features

Pioneers Sirha Green

  • Pioneers Sirha Green 2018

Our innovations

Aero

  • Kind of launch: European premiere
  • Category: Bakery – Pastry – Confectionery (Equipment)
  • Target market: Bakery – artisan
  • Visitor itineraries: Time saving - productivity
  • Launch date: 05/11/2018

Aero, rounded glass

Do you want to present your products in a spacious and airy setting? Aero is our solution to your needs. For this model we have opted to deploy a curved design around the display cabinet. The rounded glass on the front and side panels highlights your products and encourages your customers to take a closer look at your creations. Aero’s sleek design and rounded curves really stand out and enable perfect harmonisation with your interior layout. This also allows you to benefit from ‘all-glass’ display cabinets, free of corners and retaining exceptional product appearance.

Negative cold presentation for innovation contest

  • Kind of launch: European premiere
  • Category: Bakery – Pastry – Confectionery (Equipment)
  • Target market: Bakery – artisan
  • Visitor itineraries: Sustainable development – CSR
  • Launch date: 17/06/2018

Our BISTRO, LINEO, VISTA, AERO and VISIO display cabinets offer negative cold storage Bringing great taste to your customers? You harness your skills to do so everyday

Our teams have worked hard to bring out the best in products requiring negative cold storage. Your desserts, ice creams and ice pops also deserve optimal highlighting. So now we have brought all our expertise in negative cold technology to offer you the ability to showcase these products, unpacked, in a sleek exhibition space within a negative-cold display cabinet featuring a structurally light, glazed design. This solution offers the ability to integrate your range of iced products with the rest of your retail shelving while maintaining fluidity and aesthetics. Your customers’ gaze will be naturally attracted to all your gourmet creations, guaranteeing impulse buying and increased sales. We also offer you flexibility, since you can choose to display ice cream in tubs, ice popSs,desserts according to events, seasons or customer preferences. Simultaneous display is also possible when required. At Christmas, ice cream tubs and ice pops can therefore be replaced by yule logs, discreetly substituted in turn with the desserts. When the good weather comes around, ice cream in tubs, ice pops and desserts can be arranged side by side.And as an optional extra, we offer combined Positive/Negative regulation, enabling you to switch your display cabinet from negative to positive cold to meet specific needs.As part of this solution we have included LED lighting to match the high quality image you wish to attribute to your range of delicacies on display. This will provide a warm atmosphere

Optimum

  • Kind of launch: European premiere
  • Category: Bakery – Pastry – Confectionery (Equipment)
  • Target market: Bakery – artisan
  • Visitor itineraries: Time saving - productivity
  • Launch date: 06/06/2018

Optimum revitalises your storage space

Choosing Optimum means choosing to show your gourmet creations at their very best. Optimum, with its two levels of refrigerated display, also allow you to save floor space. Optimum also provides proximity of service, enabling better customer contact and friendly advice for a first-class customer experience. Optimum also serves as a showcase for all your decorative confectioneries, which can be displayed in a refrigerated environment.

Contact

Selma ZANLORENZI
0648098662
contact by email

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