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Food

Emergence of non-alcoholic beverages in the catering industry

Speakers

Estelle Sauvage
Productrice de boissons sans alcool
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Sauvage Estelle

Productrice de boissons sans alcool Archibald
Petrus Collin
Producteur de boissons sans alcool
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Collin Petrus

Producteur de boissons sans alcool Green bulles bio
Charles-Edouard Dubail
Assembleur de plantes
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Dubail Charles-Edouard

Assembleur de plantes Happy plantes
Hélène Binet
Rédactrice en chef
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Binet Hélène

Rédactrice en chef Magazine un œil en salle

Thirst-quenching, refreshing, but not only! “Non-alcoholic” drinks can also develop complex aromas, and can be enjoyed and enjoyed in a friendly atmosphere.
In cocktails, alone or in harmony with a dish, discover the stories and know-how of these artisans, plant assemblers, bartenders or restaurateurs who shape these drinks to be tasted and discovered without moderation!

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