Coupe du Monde de la Pâtisserie

Coupe du Monde de la Pâtisserie

The World of Pastry is preparing to experience great excitement! After fifty national selection rounds and four continental selection events held in Africa, Europe, Asia and America, 21 teams composed of the most promising pastry talents will gather in Lyon for a most exceptional Grand Final. 

Their objective: becoming the next world pastry champions.
Chocolate, sugar and ice-cream will more than ever be the stars of the contest a placed under the sign of excellence, creativeness, and technical mastery, all qualities required to create delicious, wonderful yet ephemeral art pieces.

The final of the Coupe du Monde de la Pâtisserie will take place on the 27th and 28th January 2019.

program EN.PNG

Coupe du Monde de la Pâtisserie WEBSITE

Particating countries :

  • Malaisia
  • Singapore
  • Australia
  • Taiwan
  • China
  • Chile
  • Argentina
  • Mexico
  • Brasil
  • Italia
  • Japan
  • South Korea
  • United Kingdom
  • USA
  • Algeria
  • Belgium
  • Egypt
  • Morocco
  • Poland
  • Sweden
  • Tunisia
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